Spice up special events with Tony’s private dining and catering

&#13 The iconic Tony’s cafe has always been a location for celebrations, from birthdays to

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The iconic Tony’s cafe has always been a location for celebrations, from birthdays to vacations to rehearsal dinners — any range of life’s essential occasions.

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But did you know that Tony’s, which is celebrating 56 yrs of culinary excellence in Houston, also provides catering and private eating spaces?

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Tony’s is renowned for determination and attention to detail when hosting situations, paired with remarkable flavors built with the best good quality substances. The hugely properly trained employees caters to any eating expertise, of any kind and any size.

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Take into consideration these personal eating spaces for your up coming collecting:

Primary Dining Area: World-course art, towering 14-foot sculptures, a centerpiece of fresh bouquets, and crisp linens make this a person of America’s most gorgeous dining rooms. This spacious place is great for corporate gatherings, weddings, and receptions.

San Remo Room: With the capability to seat up to 100 people, this room is ethereal and spacious with ethereal views and gorgeous is effective of modern day art. It is perfect for unique features that vary from 30-100 men and women.

Wine Library: Versace chargers, variegated roses, and a towering Murano chandelier crown this intimate placing that accommodates up to 12 friends. It is the great pairing for dinners, board meetings, or personal evenings.

Wine Cellar: Dine surrounded by an astonishing wine collection, when only the most exquisite environment will do. The room is topped with a tailor made Murano chandelier and seats up to 50 men and women.

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Get a taste for some of the show-stopping desk-side presentations that are obtainable for non-public events:

  • Gulf Coast salt-crusted snapper: This dish is presented flambéed and carved desk-facet.
  • Tony’s well known soufflés: From savory like the trufflé soufflés served with a creamy quadrello di bufala sauce to sweet soufflés like bananas Foster, tiramisu, praline, raspberry, Grand Marnier, and more.
  • Chef Austin’s dry-aged duck ala presse. This Crescent Island duck is dry aged for 14 times. The chef provides the full duck table-facet and then would make the sauce in a classic duck press from France — just one of the only duck presse in the metropolis.

Catering
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It’s one detail to host a party, and one more for the bash to cater to you. Tony’s working experience is not restricted to in-cafe dining — the restaurant delivers beautiful support and delicacies to your residence or occasion venue, no make any difference the measurement.

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From holiday celebrations to anniversaries, galas, and past, Tony’s catering can develop a personalized menu and knowledge that surpasses expectations.

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Memorable selections vary from custom carving stations to exquisite seated dinners to a seven-course interactive meals and wine tasting led by a chef, and so a great deal far more.

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For the menu, imagine elegant seafood and caviar displays, an interactive wagyu station where the beef is sliced and seared to purchase, a roaming oyster bar made available with a truffle dill mignonette sauce, and consolation food featuring Tony’s famed fried hen.

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Indulge in classics like truffle risotto, pappardelle bolognese, and pansoti, and stop the meal with frozen brandy freezes or a Baked Alaska significant enough to serve your entire social gathering.

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To understand much more about Tony’s private dining and catering possibilities, and to begin setting up your upcoming mouthwatering food, go to listed here.